Teacher


Madelaine Bullwinkel

Madelaine Bullwinkel has been teaching French cooking techniques in her home kitchen in Hinsdale for almost three decades. She focuses on the whys as well as the how to in an interactive setting that fosters confidence and independence in her students. Formal training in Haute Cuisine Française at l'Académie de Cuisine in Bethesda, Maryland, became a base from which she has continuously drawn as she leads culinary tours through France.

Workshops


Summertime in Provence

Summertime in Provence

Saturday, August 18 at 11:15 a.m.



Main Course Gratins

Main Course Gratins

Saturday, October 6 at 11:15 a.m.



Mastering Tarte Tatin

Mastering Tarte Tatin

Saturday, October 13 at 11:15 a.m.



The Art of Confit

The Art of Confit

Saturday, October 27 at 11:15 a.m.