Events › Wine & Gastronomy

October 2018


The Art of Confit

The Art of Confit

Saturday, October 27 at 11:15 a.m.

December 2018


Taste & Toast : Master, Vins de Bourgogne Rouges

Taste & Toast : Master, Vins de Bourgogne Rouges

Wednesday, December 5 at 7:00 p.m.

February 2019


Taste & Toast : Advanced, Blind Tasting Games

Taste & Toast : Advanced, Blind Tasting Games

Wednesday, February 13 at 7:00 p.m.

April 2019


Taste & Toast : Master, Vins de Bordeaux Rouges

Taste & Toast : Master, Vins de Bordeaux Rouges

Wednesday, April 17 at 7:00 p.m.