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Gastronomy calendar

February

Saturday, February 13, 2010
Being a Chef: Mardi Gras celebration
Avec Madelaine Bullwinkel

Thursday, February 18, 2010
ThumbnailFlavors of the French Winescape:
Approachable Alsace

Saturday, February 27, 2010
Being a Chef: Sweet and Savory chestnut dishes
Avec Madelaine Bullwinkel

March

Friday, March 05, 2010
ThumbnailFestival de la Francophonie: Soirée Commune
The Alliance Française and our Francophone friends in Chicago invite you to an evening of music, food, fun and surprises…

Saturday, March 13, 2010
Being a Chef: Chocolate therapy
Avec Madelaine Bullwinkel

Thursday, March 25, 2010
ThumbnailFlavors of the French Winescape: Navigating the Rhône

Saturday, March 27, 2010
Being a Chef: Meet the Croque Monsieur family
Avec Madelaine Bullwinkel

April

Sunday, April 18, 2010
through Saturday, April 24, 2010

ThumbnailAt home in Montmartre: A Special Culinary Tour of Paris April 18-24 2010
WITH CHEF MADELAINE BULLWINKEL

Thursday, April 22, 2010
ThumbnailFlavors of the French Winescape: Demystifying Bordeaux
Bordeaux

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